Keshek, the special Lebanese mouneh product made with Laban and Burghul, can be eaten as a soup or on a man'oushe.
Ingredients: Burghul, Yogurt, Labneh, Salt
Allergy Warning:: Wheat/ Gluten
Storage Condition: Dry Cold Storage
Distributed by: Food Heritage Foundation
From the Heart of Rachaya al Wadi, Rachaya, Lebanon
Each product you purchase has a direct impact on a network of local farmers which can only grow with your support.